By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.

Meet the Team

Your Sodexo dining team is made up of people right from your local community who are proud to serve you every day.

From menu and event planning, to community food drives and wellness education, your local dining team wants to make sure you have an exceptional experience whenever you dine with us.

Sam 2
Sam Cross
General Manager
(815) 928-5534

Claudia Bowen-Berhanu
Operations Manager - Dining
(815) 928-5535

Jackie Ops
Jackie Ragain
Operations Manager-Catering, Retail & Marketing
(815) 928-5534

Daniel Martinez
Retail Manager
(815) 928-5539

Brian Wagner
Executive Chef
(815) 928-5536

Jeremy Stump
Production Manager
(815) 928-5534

Catering Manager

Olivet Nazarene University | Dining Services | One University Ave. | Bourbonnais, IL 60914 | tel. (815) 928-5534 | Contact Us